The MSK family has many members. We have over 450 regular volunteers, serve approximately 150 guests each day, host countless visitors, and we have many faithful donors. Providing a hot meal is only part of our mission. We have expanded our services to provide:
- Meal Service
- MSK Markets
- Food Pantry
- Kitchen Connections
Monday through Thursday: 8:00 a.m. to 2:00 p.m.
Friday: 8:00 a.m. to 1:00 p.m.
Hot Breakfast: Monday: 8:00 a.m. to 9:00 a.m.
Continental Breakfast: Tuesday through Friday: 8:00 a.m. to 9:30 a.m.
Hot Lunch: Monday through Friday: 11:00 a.m. to 12:00 p.m.
Administrative Specialist: Greg Williams (email@example.com)
Head Chef: Jim Myers (firstname.lastname@example.org)
Services Coordinator: Judith Thomas (email@example.com)
Operations Specialist: Reed Vought (firstname.lastname@example.org)
Executive Director: Lara B. Ingram, MSW, LCSW
2017 Board of Directors
Lisa Qualls, Chair - Sales Manager/MLO, Movement Mortgage, LLC
Richard Webb, Vice Chair - Attorney, Jones, Childers, Donaldson & Webb, PLLC
Deborah Bowen, Secretary - Co-owner, EFC Builders
Chris Steiner, Treasurer - Owner, Five Guys Burgers & Fries
Don Flowe, Executive Committee Member - Chief Credit Officer, blueharbor bank
Lisa Aleman - Civic Leader
Michael Cook - Cavin-Cook Funeral Home & Crematory
Renee Hall - Director of Sales & Marketing, Hilton Garden Inn Mooresville
Heather Heldman - Civic Leader
C.W. "Skip" Hendrix - Retired, Duke Energy
Melissa King - Vice President, SunTrust Bank
Lori Kormanek - Civic Leader
Janice Lowrance - Financial Advisor, Edward Jones
Clark Tew - Attorney, Homesley & Wingo Law Group PLLC
Angel Wright-Lanier - Deputy Town Manager, Town of Mooresville
Lara B. Ingram, MSW, LCSW (ex officio) - Executive Director, Mooresville Soup Kitchen