Fundamentals of Food Service
Job Training Program

 
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Formal 12 week culinary job skills training program led by our very own Chef Jim! This program will teach a small group of adults the essential skills they need to gain employment in a restaurant, hotel, grocery store, or other food service employer.  MSK will also connect our graduates to employment, by forming partnerships with employers in the community who are excited to join hands in this endeavor. We already have several employer partners on board! We have a need for many interested volunteers to become trainers in all aspects of food service, budgeting, management, resume writing, interviewing, etc.